Product DescriptionSpeciality CoffeeRising from the Caribbean coast, the Sierra Nevada of Santa Marta has the highest altitude in Colombia. The mountains range separate from the Andes, also has snow-covered peaks all year round. The cool air descending from the snow-capped Sierra Nevada and the seasonal humid wind from the Caribbean Sea define two extreme wet and dry seasons, thus determining a single harvest season of coffee for this area.The coffee is washed from the fresh and abundant water from the mountain. Further, it is sun and air dried in wooden boxes.100% Pure Organic Colombia Green Coffee Beans
Origin: FINCA TOLIMA, Sierra Nevada, Santa Marta
Variety: Arabica Caturra
Harvest: October - January
Colombia Process: Washed
Altitudes: 1,000-1,400 meters
Exposition: Fully shade grown
Drying method: sun-driedCup Profile
Cupping notes: Dark chocolate, nutty, caramel notes.
Well-balanced, silky, long-aftertaste. Clean finish.
SCAA score: 84 +
Certifications:
Organic JAS
Rainforest Alliance
Detailed Imagesabout the farm and its sustainable agriculture practices:
Out of the 790 hectors of the total land owned, Ecobio grows coffee in the 240 hectors and the rest of the land is kept as a natural conservation area. The farms are surrounded by nature and has a vast biodiversity.
The coffee is grown in a sustainable manner in an ideal condition for the plants, without damaging the surrounding environment. The natural climatic and geographical condition of Sierra Nevada makes a very good coffee yield.Packing & Delivery70kg bags
MOQ: 1 FLC
250 bags equivalent to 17,500kg